Spicy Ranch Chik'n Sandwich
Prep Time: 5 min
Total Time: 15 min
Makes: 1 serving
1
frozen
BOCA Meatless Spicy Chik'n Patty
1/2
cup
mixed salad greens
1
hamburger
bun, split
2
tomato slices
1
Tbsp.
reduced fat ranch
dressing
1
tsp.
shredded
Parmesan cheese
|
COOK patty as directed on pkg.
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|
PLACE greens on bottom half of bun; top with patty and tomatoes.
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|
DRIZZLE with dressing; sprinkle with cheese. Cover with top half of bun.
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BOCA KITCHEN TIPS
Great Substitute
Substitute reduced fat Caesar dressing for the ranch dressing.
Special Extra
Add thinly sliced red onion or cucumber to the sandwich.
NUTRITION INFORMATION
Note: Recipe can also be prepared using either the Natural or Organic versions of the BOCA product. Nutrition information may change.