BOCA Blue Cheese Burger
Prep Time: 15 min
Total Time: 15 min
Makes: 1 serving
1frozenBOCA Vegan Veggie Burger
1Tbsp.ATHENOS Crumbled Blue Cheese
1/2cupshreddedlettuce
1/4cupchopped tomatoes
dashfreshly groundblack pepper
Cook burger in skillet as directed on package, topping with cheese and covering skillet for the last minute.
Place lettuce on plate.
Top with burger, tomatoes and pepper.
BOCA KITCHEN TIPS
Substitute
Prepare using a frozen BOCA Meatless All American Flame Grilled Burger.
Substitute
For a change of pace, substitute ATHENOS Traditional Crumbled Feta Cheese for the blue cheese.
NUTRITION INFORMATION
Nutrition Bonus:
Enjoy the great taste of BOCA Meatless Burgers with this quick-and-easy recipe. As a bonus, the burger is a good source of both dietary fiber and iron.
Diet Exchange:
2 Vegetable,2 Meat (L)
Nutrition (per serving) |
Calories | 140 |
Total fat | 3.5g |
Saturated fat | 1.5g |
Cholesterol | 10mg |
Sodium | 500mg |
Carbohydrate | 12g |
Dietary fiber | 6g |
Sugars | 2g |
Protein | 21g |
Vitamin A | 10%DV |
Vitamin C | 10%DV |
Calcium | 15%DV |
Iron | 20%DV |
Note: Recipe can also be prepared using either the Natural or Organic versions of the BOCA product. Nutrition information may change.