BOCA Salsa Fresca Burgers
Prep Time: 20 min
Total Time: 20 min
Makes: 4 servings
2Tbsp. chopped yellow peppers
1Tbsp. chopped fresh cilantro
1tsp.finely choppedjalapeño peppers
1pkg.(10 oz.) frozenBOCA All American Flamed Grilled Veggie Burgers
Combine first 6 ingredients. Refrigerate until ready to use.
Cook burgers as directed on package.
Fill buns with cheeseburgers and tomato mixture.
BOCA KITCHEN TIPS
Substitute green, orange or red bell peppers for the yellow peppers.
Prepare using BOCA Meatless Original Vegan Burgers, BOCA Meatless Cheeseburgers or BOCA Meatless Spicy Chik'n Patties.
Enjoy this contemporary twist on a traditional sandwich. Not only do the tomatoes and peppers team up to provide vitamin C, but the BOCA Burgers are also a good source of calcium, iron and fiber.
2 Starch,2 Meat (L)
Nutrition (per serving)
Note: Recipe can also be prepared using either the Natural or Organic versions of the BOCA product. Nutrition information may change.